The taste of Central (NZ)

Wine for me, as it probably is for many others, is a bit like art. I know what I like and what I don’t, but not much more. So, in order to expand my horizons, I’ve decided to spend a few days in Central Otago to learn a bit more about the local wine and to get some tips about what to look for, as well as making some new discoveries. I’m not sure I’ll ever get to the point where I can comfortably admit to detecting notes of white peach and freshly mown lawn, but I’m keen to enhance my appreciation of what I’m imbibing nonetheless, writes Jeff Kavanagh in Otago Daily Times.