New Zealand Syrah quality continues to forge ahead

The 10th Annual New Zealand Syrah Workshop, held at the Bayview Chateau Tongariro from the 4 to 6 November, has “seriously impressed” international guest speaker Gary Mills.
The owner and winemaker of Jamsheed Wines in Victoria said the competition showed a high quality of New Zealand Syrah across the board. “Perfumed, elegant wines with low alcohols and fresh acidity which are basically my kind of wines,” Mills said.