Showstopper wine design

Australian sparkling wine has never been better, particularly if it’s from Tasmania. Although many people think of Australia as a hot country, Tasmania – the island at the bottom of the continent – not only has a moderate maritime climate, but is the gateway to the Antarctic. Temperatures rarely rise above 24°C, and thanks to its mild summers and long autumns, Pinot Noir and Chardonnay thrive. Since the turn of the century, Tasmania has attracted Australia’s top sparkling winemaking talent, and their wines have won multiple accolades, trophies and critical acclaim.