Tassie wines are simply sparkling

Wine show grows

THIS year’s Australian Altern­ative Varieties Wine Show has attracted a record-breaking number of 774 entries submitted by 219 exhib­itors from 62 wine ­regions across Australia and New Zealand.

Component of red wine, grapes can help to reduce inflammation, study finds

A component of red wine and grapes can help control inflammation induced by a bacterial pathogen that is linked to upper respiratory tract inflammatory diseases such as asthma, chronic obstructive pulmonary diseases (COPD) and middle ear infection (otitis media), according to a study.

New Zealand wine industry to benefit from $6 million in Government research funding

$6 million has been secured to fund the research and development of a new tool to assist New Zealand’s wine industry with better grape yield forecasting. Science and Innovation Minister Steven Joyce recently announced that the initiative will be funded by the Ministry of Business, Innovation and Employment (MBIE) 2016 Endeavour Fund.

Scroll to top